Beef/Chicken/Turkey or assorted stew 1L

A rich, slow-cooked tomato and pepper stew made with blended red bell peppers, tomatoes, onions, garlic, and traditional spices. Simmered in palm oil for a deep, smoky flavour and typically served with chicken, beef, or assorted meat. This classic West African dish often paired with rice or yam is hearty, aromatic, and full of warmth.