Seafood Okra 2L

A rich and flavorful West African classic made with fresh okra, creating a naturally thick and velvety texture. This hearty soup is packed with a vibrant mix of seafood—typically including prawns, crab, and fish—simmered in a deeply seasoned broth with palm oil, aromatic spices, and traditional ingredients for an authentic taste. Served hot, it pairs perfectly with fufu or pounded yam for a comforting and satisfying meal.